Sci-Mx Fenu MX-T (60 caps)

Sci-Mx Fenu-Mx (60 caps)
Fenugreek - the new tribulus? Naturally produced testosterone is a key factor in building muscle, power and strength. Fatigue caused by intense training can result in lower testosterone levels which will hinder your muscle building results.

Fenu-MX from Sci-MX Nutrition contains a whopping 1600mg per serving of premium grade fenugreek extract which is specifically selected for its high levels of fenuside, protodioscin, pseudo protodioscin, gracillin, protogracillin, diosgenin and dioscin and is designed to promote natural testosterone production – making it easier to build muscle size and strength. If you have gone beyond average training intensity, and are serious about gaining size and power, Sci-MX Fenu-MX is a must.

Use Sci-MX Fenu-MX to

• High potency formula: 1600mg p/serving
• Could promote natural testosterone production
• Avoid fatigue and loss of anabolism
• Safe and legal
• Train harder – get better results

Sci-MX Fenu-MX - Typically Used By

• Anyone seeking rapid gains in muscle size, strength and power
• Body-builders, weight-lifters and other strength athletes
• Power athletes (Rugby players, Field athletes, Boxers etc)
• Endurance athletes wanting to build muscle or increase strength (Tri-athletes, cyclists, swimmers)
• Anyone wanting to gain muscle, recover better from workouts, or improve sports performance
• Anyone engaging in strenuous physical activity, wanting to enhance muscle growth and recovery.

Sci-MX Fenu-MX - Ingredients:
Fenugreek extract (high active furastanol glycoside fenusides), silicon dioxide (flow agent), magnesium strearate, gelatine (capsule)

Sci-MX Fenu-MX - Recommended Use
Take 2 caplets 20 minutes before bedtime. For best results combine with Sci-MX ZMA.

• Do not exceed the recommended daily intake
• Food supplements should not replace a varied diet
• Keep this product in a cool, dry place out of reach of young children
• Non GMO
• Nuts: Nuts are not an ingredient used in the product. Manufacturing Process – This product may have been manufactured in an environment where traces of nuts may exist.